My dinner party will take place next Saturday. The Raffs have rsvped already. The antipasto course will feature cured meats, Italian cheeses, olives, etc. I'll be making roasted red peppers, which is my very own recipe & Momma's pickled peppers & marinated mushrooms. This will be my first attempt at the pickled stuff. I'm going to make them a week in advance so they really have a chance to soak up the vinegar.
I don't have any new info on my sister or the baby, but I'll keep everyone posted.

Posted by Dawn Falcone @ 10:36 AM 2 comments

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